Alzheimer’s may be prevented with toothpaste, researchers suggest — RT World News


According to Canadian researchers, proteins present in human gums may help fight the bacteria that cause neurodegenerative diseases, especially when added to toothpaste.

A protein called SCPPPQ1, which normally attaches gums to teeth, may prove effective in combating a bacterium called P. gingivalis, which can cause Alzheimer’s disease and other neurodegenerative conditions. I have. discovered..

The research led by Antonio Nanci, a researcher and professor in the Faculty of Oral Diseases at the University Release In the British journal Nature in early December.

Bacteria traditionally associated with periodontal disease also appear to be associated with a variety of neurodegenerative diseases, such as Alzheimer’s disease, according to a press release released by the university on Tuesday.

The protein expressed by the junctional epithelium and present in the part of the gingiva surrounding the tooth is P. It has been revealed that it can delay the replication of Gingivalis and even destroy it. ..

“As we have known for several years, P. gingivalis oral infections are one of the major risk factors for the development of Alzheimer’s disease.” Nancy said, since then “SCPPPQ1 can slow the growth of this bacterium and even destroy it. It can attack the cause of the problem and help prevent multiple illnesses.”

The team believes that this discovery opens up new ways to treat and potentially prevent the development of Alzheimer’s disease. This is because proteins can prevent bacteria from invading the human body from the gums in the first place and potentially fight it. If you enter.

“This protein may offer additional strategies to address the problem of bacterial resistance.” Postdoctoral fellow Charline Mary, who co-led the study, said.

According to Nancy, you can use protein “As a therapeutic approach to check for bacterial effects in the brain or elsewhere where they spread.”

The team is currently planning to continue research to thoroughly study the antibacterial activity of proteins. They suggest that it can be added to toothpaste to potentially destroy bacteria, including those that have already penetrated the epithelial seal between the gums and teeth.

“This is the beginning of an exciting and promising adventure that brings dental care to the forefront of overall health.” Said the professor.

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